Easy Zucchini Skillet
To me, this is the very best kind of recipe — It’s simple and easy to throw together on a busy weeknight. You don’t need exact measurements, just a few basic ingredients. It’s perfect for using up zucchini (we always have an abundance in the summer months). It doesn’t require heating up your oven. And you just might find it’s a way to get picky kiddos to eat their veggies… and ask for seconds! (Allie often asks me to make this for her lunch and any one that knows my struggle with her and vegetables understands how amazing that is…)
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